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Chili Cheese Toast

 INGREDIENTS:

  1. Processed Cheese 1 cup grated
  2. Green chilis 1-2 chopped
  3. Garlic cloves 2 minced
  4. Coriander Leaves 2 tbsp chopped
  5. Butter (soft) 1 tbsp
  6. Onion 1 finely chopped
  7. Red Capsicum chopped 1tbsp
  8. Sweet Corn 2 tbsp
  9. Black Pepper Powder 1/2 tsp
  10. Chili Flakes and oregano for garnishing
  11. Bread slices 4

METHOD:

Serving Size: 2

In a bowl add green chilis, onion, garlic cloves, coriander leaves, sweet corn, butter, black pepper powder and processed cheese.

Mix everything together until the mixture is smooth and creamy.

Now heat a pan and toast the bread slices from one side. 

Remove them and apply the cheese mixture on the toasted side.

Put the bread back in the pan on the non-toasted side.

Cover and let it cook on medium heat until the cheese has melted.

Remove and cut in triangles. Garnish with red chili flakes and oregano.

Serve chili cheese toast with tomato ketchup.










  
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